APPETIZERS

Easter Salad

Mixed organic greens with pickled eggs, cucumber, tomatoes, yellow bell pepper, red onion & champagne vinaigrette 12" platter 0r 16" platter

Our Famous Mini Crab Cakes

Made with lump crab meat served with a chipotle remoulade sauce

Shrimp Cocktail

2 lb. of perfectly cooked shrimp with cocktail sauce

Cucumber Salad

Cucumbers with red onion, red bell peppers & apple cider vinaigrette

Deviled Eggs

A delicious classic garnished with chives

Featured Entrees

Our Famous Crab Cakes

Made with lump crab meat served with a chipotle remoulade sauce (4 oz. cakes)

Filet Of Beef

Perfectly seasoned & roasted whole beef tenderloin served with a choice of horseradish sauce, brandy peppercorn sauce or wild mushroom demi-glace

Poached Salmon

Whole salmon filet poached with lemon & fresh herbs served with a cucumber creme fraiche

Honey Glazed Spiral Ham

About 8-10 lbs.

Brown Sugar Glazed Boars Head Sweet Slice Ham

Smoked uncured, no nitrates or MSG & gluten free

SIDES

Potato Au Gratin

Made with sliced potatoes, shallots, rosemary & cheese baked to perfection

Roasted Baby Potatoes

tossed with olive oil and garlic

Mashed Potatoes

Buttery mashed potatoes (so you don't have to!)

Sautéed Green Beans

With caramelized shallots

Grilled Asparagus

With olive oil and garlic

DESSERTS

Maddalena's Cheesecake

Made with the highest quality cream cheese, eggs & pure bourbon vanilla. Vanilla 7" *Individual Gluten Free also available

HOLIDAY BRUNCH

Quiche 10"

Choice of Asparagus Asiago, Tomato Bacon, Broccoli Cheddar, Spinach Mushroom or Roasted Vegetable (10")

Our French Toast Bake

Made with blueberries, cream cheese, cinnamon & sugar served with maple syrup

Smoked Salmon Platter

Smoked salmon platter with dill spread, tomatoes, red onion, capers & assorted breads

Assorted Scones

Apple Cinnamon, Blueberry & Cranberry serves 6

Fresh Baked Croissants