Catering Menu

Chive & Thyme Catering

Entertain with ease!

Chef Amy Reasoner, her partner Michelle, and the dedicated staff at Chive and Thyme are passionate about making our customers happy. Years of experience have proven to us that preparing, presenting and serving great food all combine to make for a stress free and enjoyable event. We bring the highest degree of experience and execution available in the food industry. Look over our menu and call to schedule a personal consultation, we will be happy to customize a menu just for you. Chive and Thyme can help with any event, baby and bridal showers, weddings, back yard BBQs, corporate events or any celebration. What ever your needs, we can accommodate with ease.

Hors D'Oeuvers Displays

The following displays are priced per platter

(12 inch for 6-8 people, 16 inch for 12-15 people, 18 inch for 18-20 people)

• Grilled Vegetable Crudite

  served with fire roasted salsa or hummus $12 inch $30, 16 inch $60, 18 inch $85  

• Fresh Vegetable Crudite

  served with buttermilk ranch dip $12 inch $26 16 inch $50, 18 inch $75  

• Fresh Fruit Platter

  fresh melons, bunches of seasonal berries & grapes $12 inch $30, 16 inch $60, 18 inch $85  

• Cheese & Fruit

  assorted domestic and imported cheeses garnished with seasonal fruits $12 inch $40, 16 inch $75, $18 inch $115  

• CT Crowd Pleaser

  an assortment of Italian meats, stuffed sweet peppers, marinated mozzarella, olives sliced breads, gourmet vinegar and olive oil $12 inch $40, 16 inch $75, $18 inch $115  

• Shrimp Cocktail

  2 lb. Platter of Jumbo Shrimp and Cocktail Sauce $55  

Warm Displays

(more options are available)

• Crab Au Gratin

  served with sliced baguette (can also be passed hors d'oeuvre) $55   9 inch dish

• Spinach, Artichoke and Boursin Cheese Dip

  served with sliced baguette (also can be passed hors d'oeuvre, shrimp can also be added) $45   9 inch dish

• Baked Brie En Croute

  stuffed with apple walnut, cranberry pecan & other seasonal favorites, served with water crackers $45   7 inch brie

Hors D'Oeuvers

The following are priced per dozen

• Chicken Satay Skewers

  served with a spicy peanut dipping sauce $30  

• Mini Crab Cakes

  served with a chipotle remoulade sauce $36  

• Stuffed Mushroom Caps

  with spinach and feta cheese $24  

• Seared Prosciutto

  Asparagus wrapped with provolone cheese & prosciutto $36  

• Frank En Croute

  always a crowd pleaser $24  

• Grilled Cheese Squares

  can be made kid friendly or with imported cheese $24  

• Scallops with bacon

  wrapped with bacon drizzled with BBQ sauce $36  

• Vegetable Dumplings

  served with ginger soy dipping sauce $28  

• Sweet and Sour Meatballs

  $24  

• Deviled Eggs

  $24  

• Cucumber Rounds

  topped with blue cheese, cream cheese, bacon and scallions $24  

• Spanakopita

  a perfect blend of spinach, feta cheese, sautéed onions and garlic in phyllo $36  

• Quesadilla Triangles

  choice of cheese served with sour cream $22, vegetables or chicken served with fire roasted salsa, or BBQ pulled pork served with roasted corn relish $26  

• Mini Assorted Quiche

  roasted vegetable, bacon tomato, country ham, spinach mushroom $30  

Entrees

The following are priced per person

• Chicken and Shrimp

  sauteed chicken breast and shrimp in a white wine sauce with fresh herbs, garlic and garnished with diced tomatoes $15   per person

• Chicken Balsamico

  sauteed chicken breast with sun dried tomatoes and garlic in a balsamic reduction $12   per person

• Artichoke Chicken

  sauteed chicken breast with artichoke hearts, sun dried tomatoes, shallots and garlic in a white wine sauce $13   per person

• Chicken Parmesan

  Sauteed chicken breast with san marzano tomato sauce and topped with melted mozzarella cheese $12   per person

• Venice Chicken

  sauteed chicken breast with onions, spinach and white balsamic marinated grape tomatoes in a light marsala sauce $12   per person

• Chicken Francaise

  sauteed egg battered dipped chicken breast in a light lemon white wine sauce $12   per person

• Chicken Piccata

  sauteed chicken breast with white wine, capers, lemon and fresh herbs garnished with diced tomatoes $12   per person

• Stuffed Pork Loin

  roasted pork loin stuffed with dried cranberries and leeks served with a marsala sauce $130   (serves 8-10)

• Beef Tenderloin

  whole beef tenderloin seasoned with fresh herbs and cooked to perfection served with au poivre sauce or a wild mushroom demi- glace Market Value $(serves 8-10)  

• Pork Tenderloin

  grilled pork tenderloin with a tangy sun dried tomato sauce $15   per person

• Crab Cakes

  panko crusted jumbo lump crab meat made with red peppers, onions, celery, scallions and fresh thyme served with a chipotle remoulade sauce (2-4oz. cakes per order) $24   per person

• Poached Salmon

  salmon poached with lemon and fresh herbs served with cucumber creme fraiche $120   (serves 8-10)

• Crabmeat Stuffed Salmon

  Lump crabmeat stuffed salmon served with a shallot mustard sauce $180   (serves 8-10)

• Vegetable Stuffed Salmon

  A salmon filet filled with a colorful blend of sun dried tomatoes, spinach, mushrooms and onions $(serves 8-10)  

• Shepherd's pie

  A perfect blend of beef, carrots, onions, corn & fresh herbs topped with cheesy mashed potatoes $75   per 1/2 pan

• Raviolis

  Cheese raviolis served with a mushroom, spinach & sun dried tomatoes in a light cream sauce $60   per 1/2 pan

• Eggplant Rollatini

  Breaded eggplant stuffed with a blend of mozzarella, ricotta & fresh herbs topped with marinara sauce and roasted tomatoes $60   per 1/2 pan

• Eggplant Parmesan

  Battered eggplant layered with mozzarella, ricotta, parmesan & a fresh tomato sauce $60   per 1/2 pan

• Tortellini Pasta

  Tri color cheese tortellini with sauteed broccoli, roasted garlic & olive oil $55   per 1/2 pan

• Savory Macaroni & Cheese

  Elbow macaroni with cheddar cheese, shallots & fresh thyme then baked to perfection $45   per 1/2 pan

• Three Cheese Lasagna

  Layered with ricotta, mozzarella, parmesan, marinara sauce & fresh pasta $55   per 1/2 pan

• Vegetable Lasagna

  Sauteed zucchini, broccoli, spinach, peppers, onions & carrots layered with our three cheese blend, marinara sauce and fresh pasta $55   per 1/2 pan

• Lasagna Bolognese

  A combination of lean ground beef & sausage layered with our three cheese blend, marinara and fresh pasta $70   per 1/2 pan

• Vegetable Paella

  Sautéed peppers, onions, zucchini, cauliflower, artichoke hearts, chickpeas, tomatoes & basmati rice laced with saffron and smoked paprika garnished with pepperoncini (V) $65   per 1/2 pan

• Hearty Moroccan Stew

  A perfect blend of spices with sweet potatoes, eggplant, zucchini, chickpeas, fire roasted tomatoes & onions garnished with cilantro (V) $65   per 1/2 pan

Sides

• Broccoli

  Sauteed broccoli with roasted garlic & olive oil $11   per lb.

• Carrots

  Sauteed carrots with rosemary $9   per lb.

• Grilled Vegetables

  Grilled vegetables with garlic & olive oil $12   per lb.

• Asparagus

  Asparagus tossed with garlic & olive oil then grilled to perfection $14   per lb.

• Rice Pilaf

  Basmati Rice with carrots, onions & celery $35   per 1/2 pan

• Roasted Red Potatoes

  Roasted red potatoes with rosemary & garlic $35   per 1/2 pan

• Mashed Potatoes

  Creamy mashed potatoes $40   per 1/2 pan

• Garlic Mashed Potatoes

  Creamy garlic mashed potatoes $40   per 1/2 pan

• Potato Au Gratin

  Thin sliced potatoes baked with shallots, rosemary & sharp cheddar cheese $55   per 1/2 pan

• Garden Salad

  Mixed greens with cucumber, carrots, tomatoes, red bell pepper & balsamic vinaigrette $2.5   per person

• Caesar Salad

  Chopped romaine with our caesar dressing, house made croutons & parmesan cheese $3   per person

• Artichoke and Feta Salad

  Mixed greens topped with artichoke hearts, roasted red peppers, feta cheese, red onion, cucumbers & our balsamic vinaigrette $3.5   per person

• Spinach Salad

  A bed of baby spinach with hard boiled eggs, cucumber, bacon, red onion, tomato & our mustard vinaigrette $3.5   per person

Assorted Cold Sandwiches served on assorted breads, rolls and wraps served with lettuce and tomato

All sandwiches below are $15 and served with a side salad

Other options available. Please don"t hesitate to ask!

• Apricot Mango Chicken Salad

  Our apricot mango chicken salad, made with toasted almonds $15  

• Virginia Ham

  Virginia ham with Swiss & raspberry mayonnaise $15  

• Grilled Chicken Sandwich

  Grilled chicken breast with roasted red peppers, provolone cheese, chive and thyme mayonnaise $15  

• Portobello

  Balsamic marinated portobello with provolone cheese & roasted red peppers $15  

• Roasted Turkey

  House roasted turkey breast with cheddar cheese & dijonnaise $15  

• Tuna Salad

  Albacore tuna with celery & onion $15  

Side Salads

Salads are priced per pound

• Cucumber Salad

  Sliced & toss with red onion, red peppers & apple cider vinaigrette $10  

• Traditional Macaroni Salad

  Elbow macaroni tossed with celery, red onion & mayonnaise $8   per lb.

• Orzo Pasta Salad

  Tossed with feta cheese, red onion, spinach, grape tomatoes & white balsamic vinaigrette $10   per lb.

• Antipasto Pasta Salad

  tri color rotini pasta with pepperoni, grape tomato, cucumber, red onion, black olives, red bell peppers, pepperoncini & Italian vinaigrette $11   per lb.

• Potato Salad

  Red bliss potatoes, hard boiled eggs & red onion in a creamy dijon dressing garnished with fresh chives $9   per lb.

• Quinoa Tabouli

  Quinoa with cucumbers, grape tomatoes, scallions, carrots, fresh mint & parsley in a lemon olive oil vinaigrette $11   per lb.

• Black Bean Salad

  With corn, red bell peppers, scallions, red onion & cilantro in a sherry lime vinaigrette $10   per lb.

• Wild Rice Salad

  Wild rice with red peppers, dried cranberries, red onion, toasted pecans, cilantro & balsamic dressing $12   per lb.

• California Cole Slaw

  Chopped cabbage, onion, bell peppers & carrots in a cider vinaigrette $9   per lb.

Soups

• Vegan Soups

  Kale, quinoa & white bean, Curried zucchini, Turmeric roasted cauliflower, Thai red lentil curry, Hearty black bean, Carrot ginger and more $13.5   per quart

• Soups

  Minestrone with sausage, Italian Wedding, French Onion, Chicken vegetable orzo, Hearty mushroom, Artichoke chicken wild rice, Tomato basil and more $13.5   per quart

• Chili

  Beef chili, Santa Fe chicken chili & fire roasted vegan chili $16   per quart

Dessert

• Assorted Bars & Cookies

  Lemon, Raspberry Almond, Snickerdoodle, Macaroon Brownie, Peanut Butter Brownie, Salted Caramel, Chocolate Chunk, Macadamia White Chocolate & more $  

Brunch

Also available - Breakfast Danish, Sausage & Bacon

• Homemade Quiche

  Choice of Roasted Vegetable, Tomato Bacon Cheddar, Country Ham & Swiss, Spinach Mushroom, Broccoli Cheddar and more 10" $32  

• French Toast Bake

  made with blueberries & cream cheese $40   per 1/2 pan

• Scrambled eggs

  with peppers, onions & cheddar cheese $40   per 1/2 pan

• Chicken Salad Display

  Apricot mango toasted almond chicken salad with mixed greens, lettuce, sliced tomato, assorted breads & croissants (serves 20) $150  

• Smoked Salmon Display

  smoked salmon, dill spread, tomatoes, red onion and assorted breads (serves 20) $225  

• Egg Wraps

  ask about flavors minimum 6 wraps $8   per person

• French Toast

  made with cinnamon & vanilla $35   per 1/2 pan

• Muffins, Danish & More

  please ask about options $5   per person